Determination of flavour compounds in beer using stir‐bar sorptive extraction and solid‐phase microextraction

Publisher: John Wiley & Sons Inc

E-ISSN: 2050-0416|121|2|197-203

ISSN: 0046-9750

Source: JOURNAL OF THE INSTITUTE OF BREWING, Vol.121, Iss.2, 2015-04, pp. : 197-203

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Abstract