Determination of key flavonoid aglycones by means of nano‐LC for the analysis of dietary supplements and food matrices

E-ISSN： 1522-2683|36|7-8|1073-1081

ISSN： 0173-0835

Source： ELECTROPHORESIS, Vol.36, Iss.7-8, 2015-04, pp. : 1073-1081

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