Variability in the routing of dietary proteins and lipids to consumer tissues influences tissue‐specific isotopic discrimination
Publisher: John Wiley & Sons Inc
E-ISSN: 1097-0231|29|15|1448-1456
ISSN: 0951-4198
Source: RAPID COMMUNICATIONS IN MASS SPECTROMETRY, Vol.29, Iss.15, 2015-08, pp. : 1448-1456
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract