Carbon dioxide effects on stomatal responses to the environment and water use by crops under field conditions

ISSN： 0029-8549

Source： Oecologia, Vol.140, Iss.1, 2004-06, pp. : 1-10

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Will a doubling of atmospheric carbon dioxide concentration lead to an increase or a decrease in water consumption by crops?

By Carlson T.N. Bunce J.A.

Ecological Modelling, Vol. 88, Iss. 1, 1996-07 ,pp. : 241-246

Elsevier

Access to resources Recommend Favorite

Responses of Vietnamese Musa genotypes to Meloidogyne spp. under field conditions

By Van Den Bergh Inge Nguyet Duong Thi Minh Tuyet Nguyen Thi Nhi Ho Huu De Waele Dirk

Nematology, Vol. 4, Iss. 8, 2002-11 ,pp. : 917-923

Brill

Access to resources Recommend Favorite

Responses of trees to elevated carbon dioxide and climate change

By Kallarackal Jose Roby T.

Biodiversity and Conservation, Vol. 21, Iss. 5, 2012-05 ,pp. : 1327-1342

Springer Publishing Company

Access to resources Recommend Favorite

Use of statistical and neural network techniques to detect how stomatal conductance responds to changes in the local environment

By Huntingford C. Cox P.M.

Ecological Modelling, Vol. 97, Iss. 3, 1997-04 ,pp. : 217-246

Elsevier

Access to resources Recommend Favorite

Interactions between field populations of the potato cyst nematode Globodera pallida and Rhizoctonia solani diseases of potatoes under controlled environment and glasshouse conditions

By Bhattarai Shuvash

Nematology, Vol. 12, Iss. 5, 2010-09 ,pp. : 783-790

Brill

Access to resources Recommend Favorite