Irradiation Inactivation of Listeria monocytogenes and Staphylococcus aureus in Low- and High-fat, Frozen and Refrigerated Ground Beef

Author: Monk J.David   Clavero Ma. Rocelle S.   Beuchat Larry R.   Doyle Michael P.   Brackett Robert E.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.57, Iss.11, 1994-11, pp. : 969-974

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