Simultaneous Determination and Identification of Penicillin Residues by High-Performance Liquid Chromatographic Analysis

Author: Hong Chih-Chun   Kondo Fusao  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.60, Iss.8, 1997-08, pp. : 1006-1009

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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