Related content

Possible Increase of Human Taenia saginata Infections through Import of Beef to Norway from a High Prevalence Area

By Skjerve Eystein  

Journal of Food Protection, Vol. 62, Iss. 11, 1999-11 ,pp. : 1314-1319

International Association for Food Protection

Access to resources Recommend Favorite

Validation of Meat Inspection Results for Taenia saginata Cysticercosis by PCR–Restriction Fragment Length Polymorphism

By Geysen Dirk   Kanobana Kirezi   Victor Bjorn   Rodriguez-Hidalgo Richar   de Borchgrave Jean   Brandt Jef   Dorny Pierre  

Journal of Food Protection, Vol. 70, Iss. 1, 2007-01 ,pp. : 236-240

International Association for Food Protection

Access to resources Recommend Favorite

Ecological Effect of Taenia saginata in Beef Imported from a High Prevalence Area into Norway

By Skjerve Eystein  

Journal of Food Protection, Vol. 62, Iss. 11, 1999-11 ,pp. : 1320-1325

International Association for Food Protection

Access to resources Recommend Favorite

Taenia solium Neurocysticercosis

By Smith James L.  

Journal of Food Protection, Vol. 57, Iss. 9, 1994-09 ,pp. : 831-844

International Association for Food Protection

Access to resources Recommend Favorite

Taenia solium Metacestode Viability in Infected Pork after Preparation with Salt Pickling or Cooking Methods Common in Yucatán, México

By Rodriguez-Canul R.   Argaez-Rodriguez F.   Pacheco de la Gala D.   Villegas-Perez S.   Fraser A.   Craig P. S.   Cob-Galera L.   Dominguez-Alpizar J. L.  

Journal of Food Protection, Vol. 65, Iss. 4, 2002-04 ,pp. : 666-669

International Association for Food Protection

Access to resources Recommend Favorite