Irradiation Inactivation of Four Salmonella Serotypes in Orange Juices with Various Turbidities

Author: Niemira Brendan A.   Sommers Christopher H.   Boyd Glenn  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.64, Iss.5, 2001-05, pp. : 614-617

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