The Effect of the Growth Phase of Staphylococcus aureus on Resistance to Disinfectants in a Suspension Test

Author: Luppens S. B. I.   Rombouts F. M.   Abee T.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.65, Iss.1, 2002-01, pp. : 124-129

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