Modified Concentration Method for the Detection of Enteric Viruses on Fruits and Vegetables by Reverse Transcriptase-Polymerase Chain Reaction or Cell Culture

Author： Dubois Eric   Agier Cécilia   Traoré Ousmane   Hennechart Catherine   Merle Ghislaine   Crucière Catherine   Laveran Henri  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.65, Iss.12, 2002-12, pp. : 1962-1969

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

A Multiplex Reverse Transcription Polymerase Chain Reaction Method for the Detection of Foodborne Viruses

By Rosenfield Soraya I.   Jaykus Lee-Ann  

Journal of Food Protection, Vol. 62, Iss. 10, 1999-10 ,pp. : 1210-1214

International Association for Food Protection

Access to resources Recommend Favorite

Concentration Method for the Detection of Enteric Viruses from Large Volumes of Foods

By Cheong Sooryun   Lee Cheonghoon   Choi Weon Cheon   Lee Chan-Hee   Kim Sang-Jong  

Journal of Food Protection, Vol. 72, Iss. 9, 2009-09 ,pp. : 2001-2005

International Association for Food Protection

Access to resources Recommend Favorite

Survival of Shigella flexneri on Vegetables and Detection by Polymerase Chain Reaction

By Rafii Fatemeh   Holland Michael A.   Hill Walter E.   Cerniglia Carl E.  

Journal of Food Protection, Vol. 58, Iss. 7, 1995-07 ,pp. : 727-732

International Association for Food Protection

Access to resources Recommend Favorite

Virion Concentration Method for the Detection of Human Enteric Viruses in Extracts of Hard-Shelled Clams

By Dix Alissa B.   Jaykus Lee-Ann  

Journal of Food Protection, Vol. 61, Iss. 4, 1998-04 ,pp. : 458-465

International Association for Food Protection

Access to resources Recommend Favorite

Development of a Molecular Method for the Detection of Enteric Viruses in Oysters

By Jaykus Lee-Ann   De Leon Ricardo   Sobsey Mark D.  

Journal of Food Protection, Vol. 58, Iss. 12, 1995-12 ,pp. : 1357-1362

International Association for Food Protection

Access to resources Recommend Favorite