Decontaminative Effect of Frozen Acidic Electrolyzed Water on Lettuce

Author: Koseki Shigenobu   Fujiwara Kazuhiro   Itoh Kazuhiko  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.65, Iss.2, 2002-02, pp. : 411-414

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