Enumeration and Identification of Yeasts Associated with Commercial Poultry Processing and Spoilage of Refrigerated Broiler Carcasses

Author: Hinton Arthur   Cason J. A.   Ingram Kimberly D.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.65, Iss.6, 2002-06, pp. : 993-998

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