Related content

Predictive Model with Improved Statistical Analysis of Interactive Factors Affecting the Growth of Staphylococcus aureus 196E

By Eifert Joseph D.   Gennings Chris   Carter W. Hans   Duncan Susan E.   Hackney Cameron R.  

Journal of Food Protection, Vol. 59, Iss. 6, 1996-06 ,pp. : 608-614

International Association for Food Protection

Access to resources Recommend Favorite

Modeling the Growth Boundary of Staphylococcus aureus for Risk Assessment Purposes

By Stewart Cynthia M.   Cole Martin B.   Legan J. David   Slade Louise   Vandeven Mark H.   Schaffner Donald W.  

Journal of Food Protection, Vol. 64, Iss. 1, 2001-01 ,pp. : 51-57

International Association for Food Protection

Access to resources Recommend Favorite

Staphylococcus aureus Growth and Enterotoxin A Production in an Anaerobic Environment

By Belay Negash   Rasooly Avraham  

Journal of Food Protection, Vol. 65, Iss. 1, 2002-01 ,pp. : 199-204

International Association for Food Protection

Access to resources Recommend Favorite

Validation of Predictive Mathematical Models Describing Growth of Staphylococcus aureus

By Walls Isabel   Scott Virginia N.   Bernard Dane T.  

Journal of Food Protection, Vol. 59, Iss. 1, 1996-01 ,pp. : 11-15

International Association for Food Protection

Access to resources Recommend Favorite

Growth, Injury, and Survival Potential of Yersinia enterocolitica, Listeria monocytogenes, and Staphylococcus aureus in Brine Chiller Conditions

By Miller Arthur J.   Call Jeffrey E.   Eblen B. Shawn  

Journal of Food Protection, Vol. 60, Iss. 11, 1997-11 ,pp. : 1334-1340

International Association for Food Protection

Access to resources Recommend Favorite