Ascophyllum nodosum Supplementation: A Preharvest Intervention for Reducing Escherichia coli O157:H7 and Salmonella spp. in Feedlot Steers

Author: Braden K.W.   Blanton J.R.   Allen V.G.   Pond K.R.   Miller M.F.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.67, Iss.9, 2004-09, pp. : 1824-1828

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