Survey of Salmonella Contamination of Raw Shell Eggs Used in Food Service Premises in the United Kingdom, 2005 through 2006

Author: Little C. L.   Rhoades J. R.   Hucklesby L.   Greenwood M.   Surman-Lee S.   Bolton F. J.   Meldrum R.   Wilson I.   McDonald C.   de Pinna E.   Threlfall E. J.   Chan C.-H.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.71, Iss.1, 2008-01, pp. : 19-26

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