A Sensitive Enzyme Immunoassay for Amygdalin in Food Extracts Using a Recombinant Antibody

Author: Cho A-Yeon   Shin Kum-Joo   Chung Junho   Oh Sangsuk  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.71, Iss.10, 2008-10, pp. : 2048-2052

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