Related content

Occurrence of Shiga Toxin-Producing Escherichia coli O157 in Selected Dairy and Meat Products Marketed in the City of Rabat, Morocco

By Benkerroum N.   Bouhlal Y.   El Attar A.   Marhaben A.  

Journal of Food Protection, Vol. 67, Iss. 6, 2004-06 ,pp. : 1234-1237

International Association for Food Protection

Access to resources Recommend Favorite

Occurrence of Escherichia coli O157 and Other Verocytotoxin-Producing E. coli in Retail Raw Meats in the Netherlands

By Heuvelink Annet E.   Wernars Karel   de Boer Enne  

Journal of Food Protection, Vol. 59, Iss. 12, 1996-12 ,pp. : 1267-1272

International Association for Food Protection

Access to resources Recommend Favorite

Detection, Occurrence, and Characterization of Escherichia coli O157:H7 from Raw Ewe's Milk in Spain

By Caro Irma   Fernández-Barata Victor M.   Alonso-Llamazares Ana   García-Armesto M. Rosario  

Journal of Food Protection, Vol. 69, Iss. 4, 2006-04 ,pp. : 920-924

International Association for Food Protection

Access to resources Recommend Favorite

Occurrence and Survival of Verocytotoxin-Producing Escherichia coli O157 in Raw Cow's Milk in the Netherlands

By Heuvelink A. E.   Bleumink B.   van den Biggelaar F. L. A. M.   Te Giffel M. C.   Beumer R. R.   de Boer E.  

Journal of Food Protection, Vol. 61, Iss. 12, 1998-12 ,pp. : 1597-1601

International Association for Food Protection

Access to resources Recommend Favorite

Antagonistic Action of Cells of Lactobacillus lactis toward Escherichia coli O157:H7 on Refrigerated Raw Chicken Meat

By Brashears Mindy M.   Reilly Siobhan S.   Gilliland Stanley E.  

Journal of Food Protection, Vol. 61, Iss. 2, 1998-02 ,pp. : 166-170

International Association for Food Protection

Access to resources Recommend Favorite