Standardized Inspections of Food Premises during the 2004 Athens Olympic Games: Descriptive Analysis and Risk Factors for Unsatisfactory Results

Author: Hadjichristodoulou Christos   Mouchtouri Varvara   Varzakas Theodoros   Arvanitoyannis Ioannis   Kremastinou Jenny  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.71, Iss.8, 2008-08, pp. : 1632-1640

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