Zearalenone Removal in Synthetic Media and Aqueous Part of Canned Corn by Montmorillonite K10 and Pillared Montmorillonite K10

Author: Bekci Zehra Molu   Antep Mine Kurtbay   Merdivan Melek   Yurdakoç Kadir  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.74, Iss.6, 2011-06, pp. : 954-959

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