Investigating the Potential Benefits of On-Site Food Safety Training for Folklorama, a Temporary Food Service Event

Author: Mancini Roberto   Murray Leigh   Chapman Benjamin J.   Powell Douglas A.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.75, Iss.10, 2012-10, pp. : 1829-1834

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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