Anhydrobiosis in yeast: influence of calcium and magnesium ions on yeast resistance to dehydration–rehydration

Author: Trofimova Yuliya   Walker Graeme   Rapoport Alexander  

Publisher: Blackwell Publishing

ISSN: 0378-1097

Source: FEMS Microbiology Letters, Vol.308, Iss.1, 2010-07, pp. : 55-61

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Abstract