Lactic acid bacteria fermentation of human milk oligosaccharide components, human milk oligosaccharides and galactooligosaccharides

Author: Schwab Clarissa   Gänzle Michael  

Publisher: Blackwell Publishing

ISSN: 0378-1097

Source: FEMS Microbiology Letters, Vol.315, Iss.2, 2011-02, pp. : 141-148

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Abstract