Relationship between diet and anticoagulant response to warfarin: A factor analysis

Author: Custódio das Dôres Silvia   Booth Sarah   Aújo Martini Ligia   Carvalho Gouvêa Victor   Padovani Carlos   Abreu Maffei Francisco   Campana Álvaro   Rupp de Paiva Sérgio  

Publisher: Springer Publishing Company

ISSN: 1436-6207

Source: European Journal of Nutrition, Vol.46, Iss.3, 2007-04, pp. : 147-154

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