Effects of live yeast on the performance, nutrient digestibility, gastrointestinal microbiota and concentration of volatile fatty acids in weanling pigs

Author: Li Jieyun   Li Defa   Gong Limin   Ma Yongxi   He Yonghui   Zhai Hengxiao  

Publisher: Taylor & Francis Ltd

ISSN: 1745-039X

Source: Archives of Animal Nutrition, Vol.60, Iss.4, 2006-08, pp. : 277-288

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