Effects of wheat dried distillers' grains with solubles and cinnamaldehyde on in vitro fermentation and protein degradation using the Rusitec technique

Author: Li Yangling   He Maolong   Li Chun   Forster Robert   Beauchemin Karen Anne   Yang Wenzhu  

Publisher: Taylor & Francis Ltd

ISSN: 1745-039X

Source: Archives of Animal Nutrition, Vol.66, Iss.2, 2012-04, pp. : 131-148

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