Numerical Taxonomy of Microorganisms Isolated from Goat Cheese Made in Chile

Author: Prado Bernardo   Jara Alicia   del Moral Ana   Sánchez Eliana  

Publisher: Springer Publishing Company

ISSN: 0343-8651

Source: Current Microbiology, Vol.43, Iss.6, 2001-12, pp. : 396-399

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