Nutritional status independently affects quality of life of patients with systemic immunoglobulin light-chain (AL) amyloidosis

Author: Caccialanza Riccardo   Palladini Giovanni   Klersy Catherine   Cereda Emanuele   Bonardi Chiara   Cameletti Barbara   Montagna Elisabetta   Russo Paola   Foli Andrea   Milani Paolo   Lavatelli Francesca   Merlini Giampaolo  

Publisher: Springer Publishing Company

ISSN: 0939-5555

Source: Annals of Hematology, Vol.91, Iss.3, 2012-03, pp. : 399-406

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