Improvement of nutritive value of sesame oilseed meal in formulated diets for rohu, Labeo rohita (Hamilton), fingerlings after fermentation with two phytase-producing bacterial strains isolated from fish gut

Author： Roy Tanami   Banerjee Goutam   Dan Suhas   Ghosh Pinki   Ray Arun  

Publisher： Springer Publishing Company

ISSN： 0967-6120

Source： Aquaculture International, Vol.22, Iss.2, 2014-04, pp. : 633-652

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