PCR-based segregation of one hybrid variety of Labeo rohita and Catla catla from their wild-types

Author： Allu Prasanna Chakraborty B. Das Madhusudan Mahapatra Nitish Ghosh Sajalendu

ISSN： 0967-6120

Source： Aquaculture International, Vol.22, Iss.2, 2014-04, pp. : 775-782

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Dietary isoleucine requirement of fingerling catla, Catla catla (Hamilton), based on growth, protein productive value, isoleucine retention efficiency and carcass composition

By Zehra Seemab Khan Mukhtar

Aquaculture International, Vol. 21, Iss. 6, 2013-12 ,pp. : 1243-1259

Springer Publishing Company

Access to resources Recommend Favorite

Implication of melatonin in oocyte maturation in Indian major carp Catla catla

By Maitra Saumen Chattoraj Asamanja Bhattacharyya Sharmistha

Fish Physiology and Biochemistry, Vol. 31, Iss. 2-3, 2005-04 ,pp. : 201-207

Springer Publishing Company

Access to resources Recommend Favorite

Comparative fatty acid profiles of wild and farmed tropical freshwater fish rohu (Labeo rohita)

By Sharma Prakash Kumar Vikas Sinha Amit Ranjan Jayant Kithsiri H. Venkateshwarlu Gudipati

Fish Physiology and Biochemistry, Vol. 36, Iss. 3, 2010-09 ,pp. : 411-417

Springer Publishing Company

Access to resources Recommend Favorite

Microbiological Quality of Rohu (Labeo rohita) Marketed at Agartala (Tripura) and its Public Health Significance

By Bordoloi R. Muzaddadi A.U.

Journal of Aquatic Food Product Technology, Vol. 22, Iss. 4, 2013-07 ,pp. : 380-391

Taylor & Francis Ltd

Access to resources Recommend Favorite

Evaluation of corn steep liquor as a supplementary feed for Labeo rohita (Ham.) fingerlings

By Chovatiya Sandeep Bhatt Sujata Shah Amita

Aquaculture International, Vol. 19, Iss. 1, 2011-02 ,pp. : 1-12

Springer Publishing Company

Access to resources Recommend Favorite