Hypolipidemic effect of the edible mushroom Agaricus blazei in rats subjected to a hypercholesterolemic diet

Author: Miranda Aline   Ribeiro Gustavo   Cunha Aureliano   Silva Lorena   Santos Rinaldo   Pedrosa Maria   Silva Marcelo  

Publisher: Springer Publishing Company

ISSN: 1138-7548

Source: Journal of Physiology and Biochemistry, Vol.70, Iss.1, 2014-03, pp. : 215-224

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