Effect of applying lactic acid bacteria and propionic acid on fermentation quality and aerobic stability of oats‐common vetch mixed silage on the Tibetan plateau

Publisher： John Wiley & Sons Inc

E-ISSN： 1740-0929|86|6|595-602

ISSN： 1344-3941

Source： ANIMAL SCIENCE JOURNAL (ELECTRONIC), Vol.86, Iss.6, 2015-06, pp. : 595-602

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Identification of lactic acid bacteria in the feces of dairy cows fed whole crop maize silage to assess the survival of silage bacteria in the gut

By  

ANIMAL SCIENCE JOURNAL (ELECTRONIC), Vol. 89, Iss. 1, 2018-01 ,pp. : 97-104

John Wiley & Sons Inc

Access to resources Recommend Favorite

Effects of hybrid and bacterial inoculation on fermentation quality and fatty acid profile of barley silage

By  

ANIMAL SCIENCE JOURNAL (ELECTRONIC), Vol. 89, Iss. 1, 2018-01 ,pp. : 140-148

John Wiley & Sons Inc

Access to resources Recommend Favorite

Fermentation performance of lactic acid bacteria in different lupin substrates—influence and degradation ability of antinutritives and secondary plant metabolites

By  

JOURNAL OF APPLIED MICROBIOLOGY, Vol. 1364-5072, Iss. 4, 2015-10 ,pp. : 1075-1088

John Wiley & Sons Inc

Access to resources Recommend Favorite

Fermentation performance of lactic acid bacteria in different lupin substrates—influence and degradation ability of antinutritives and secondary plant metabolites

By  

JOURNAL OF APPLIED MICROBIOLOGY, Vol. 119, Iss. 4, 2015-10 ,pp. : 1075-1088

John Wiley & Sons Inc

Access to resources Recommend Favorite

Adhesion Properties of Lactic Acid Bacteria on Intestinal Mucin

By Nishiyama Keita   Sugiyama Makoto   Mukai Takao  

Microorganisms, Vol. 4, Iss. 3, 2016-09 ,pp. : 34-34

MDPI

Access to resources Recommend Favorite