Nutritive value of diets containing a high percentage of vegetable proteins for trout,

Author： Moyano Francisco-Javier   Cardenete Gabriel   De la Higuera Manuel  

Publisher： Edp Sciences

E-ISSN： 1765-2952|5|1|23-29

ISSN： 0990-7440

Source： Aquatic Living Resources, Vol.5, Iss.1, 1992-01, pp. : 23-29

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