Effects of dietary oxidized fish oil and antioxidant deficiency on histopathology, haematology, tissue and plasma biochemistry of sea bass

Author： Messager Jean-Luc   Stéphan Germaine   Quentel Claire   Baudin Laurencin Félix  

Publisher： Edp Sciences

E-ISSN： 1765-2952|5|3|205-214

ISSN： 0990-7440

Source： Aquatic Living Resources, Vol.5, Iss.3, 1992-07, pp. : 205-214

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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