The uptake and release of suspended and dissolved material by oysters and mussels in Marennes-Oléron Bay

By Smaal Aad C.   Zurburg Wouter  

Aquatic Living Resources, Vol. 10, Iss. 1, 1997-01 ,pp. : 23-30

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Manipulation of dietary conditions for maximal growth in mussels, , from the Marennes-Oléron Bay, France

By Hawkins Anthony J. S.   Smith Rowena F. M.   Bougrier Serge   Bayne Brian L.   Héral Maurice  

Aquatic Living Resources, Vol. 10, Iss. 1, 1997-01 ,pp. : 13-22

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Biochemical composition and energy value of (Thunberg) cultured in the bay of Marennes-Oléron

By Deslous-Paoli Jean-Marc   Héral Maurice  

Aquatic Living Resources, Vol. 1, Iss. 4, 1988-10 ,pp. : 239-249

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Fluctuating asymmetry and mortality in cultured oysters () in Marennes-Oléron basin

By Fréchette Marcel   Goulletquer Philippe   Daigle Gaétan  

Aquatic Living Resources, Vol. 16, Iss. 4, 2003-09 ,pp. : 339-346

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Éléments azotés de la colonne d'eau et de l'interface eau-sédiment du bassin de Marennes-Oléron : influence des cultures d'huîtres

By Feuillet-Girard Michelle   Héral Maurice   Sornin Jean-Marc   Deslous-Paoli Jean-Marc   Robert Jean-Michel   Mornet Françoise   Razet Daniel  

Aquatic Living Resources, Vol. 1, Iss. 4, 1988-10 ,pp. : 251-265

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