The combined effects of feeding time and dietary fat levels on feed intake, growth and body composition in rainbow trout

By Gélineau Anne   Bolliet Valérie   Corraze Geneviève   Boujard Thierry  

Aquatic Living Resources, Vol. 15, Iss. 4, 2002-09 ,pp. : 225-230

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Effects of dietary fat levels and of antibiotics (Flumequine + Gentamycin) on nutrient digestibility in rainbow trout, (Walbaum)

By Choubert Georges   de la Noüe Joël   Lésel René  

Aquatic Living Resources, Vol. 4, Iss. 3, 1991-07 ,pp. : 147-153

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Effects of alternating feeding regimes with varying dietary phosphorus levels on growth, mineralization, phosphorus retention and loading of large rainbow trout ()

By Koko Gabriel K.D.   Sarker Pallab K.   Proulx Émilie   Vandenberg Grant W.  

Aquatic Living Resources, Vol. 23, Iss. 3, 2010-12 ,pp. : 277-284

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Dietary N and P levels, effluent water characteristics and performance in rainbow trout

By Lanari D.   D'Agaro E.   Ballestrazzi R.  

Water Science and Technology, Vol. 31, Iss. 10, 1995-01 ,pp. : 157-165

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Voluntary feed intake, nitrogen and phosphorus losses in rainbow trout () fed increasing dietary levels of soy protein concentrate

By Médale Françoise   Boujard Thierry   Vallée Frédéric   Blanc Denise   Mambrini Muriel   Roem Arjen   Kaushik Sadasivam J.  

Aquatic Living Resources, Vol. 11, Iss. 4, 1998-07 ,pp. : 239-246

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