Élaboration d’une boisson à partir d’écart de triage de dattes : clarification par traitement enzymatique et microfiltration

Author: Cheikh-Rouhou Salma   Baklouti Samia   Hadj-Taïeb Nooman   Besbes Souhail   Chaabouni Samia   Blecker Christophe   Attia Hamadi  

Publisher: Edp Sciences

E-ISSN: 1625-967x|61|6|389-399

ISSN: 0248-1294

Source: Fruits, Vol.61, Iss.6, 2006-12, pp. : 389-399

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