Physico-chemical properties of the African pear and Black olive from different agro-ecological zones of Cameroon

Author: Fonteh Florence A.   Niba Tatanja A.   Tchoumboue Joseph  

Publisher: Edp Sciences

E-ISSN: 1625-967x|60|2|107-113

ISSN: 0248-1294

Source: Fruits, Vol.60, Iss.2, 2010-03, pp. : 107-113

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