Author： Adams Robert Benjamin Egbo Karen Nkechiyere Demmig-Adams Barbara
Publisher： Emerald Group Publishing Ltd
ISSN： 0034-6659
Source： Nutrition & Food Science, Vol.44, Iss.2, 2014-03, pp. : 95-101
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
Costs and Benefits of Prevention and Disease Management
By Musich S.A.
Disease Management & Health Outcomes, Vol. 5, Iss. 3, 1999-03 ,pp. :
Access to resources
Recommend
By Breitbach Anthony P. Brown Sara D.
Journal of Allied Health, Vol. 40, Iss. 1, 2011-01 ,pp. :
By Brandon E. F. A. Bakker M. I. Kramer E. Bouwmeester H. Zuidema T. Alewijn M.
International Journal of Food Sciences and Nutrition, Vol. 65, Iss. 4, 2014-06 ,pp. :
Vitamin C, Aging and Alzheimer’s Disease
By Monacelli Fiammetta Acquarone Erica Giannotti Chiara Borghi Roberta Nencioni Alessio
Nutrients, Vol. 9, Iss. 7, 2017-06 ,pp. :
Access to resources