Impact of phosphate concentration on docosahexaenoic acid production and related enzyme activities in fermentation of Schizochytrium sp.

Author: Ren Lu-Jing   Feng Yun   Li Juan   Qu Liang   Huang He  

Publisher: Springer Publishing Company

ISSN: 1615-7591

Source: Bioprocess and Biosystems Engineering, Vol.36, Iss.9, 2013-09, pp. : 1177-1183

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content