Related content

NOVEL FOOD, NEW MARKETS AND TRUST REGIMES: Responses to the erosion of consumers' confidence in Austria, Italy and the UK

By Sassatelli Roberta   Scott Alan  

European Societies, Vol. 3, Iss. 2, 2023-06 ,pp. : 213-244

Routledge Ltd

Access to resources Recommend Favorite

CAN WE IDENTIFY INTERGENERATIONAL POLICY REGIMES IN EUROPE?

By Saraceno Chiara   Keck Wolfgang  

European Societies, Vol. 12, Iss. 5, 2010-12 ,pp. : 675-696

Routledge Ltd

Access to resources Recommend Favorite

Tribal regimes in academia: a comparative analysis of market structure across disciplines

By Han S.-K.  

Social Networks, Vol. 25, Iss. 3, 2003-07 ,pp. : 251-280

Elsevier

Access to resources Recommend Favorite

Supermarkets and Agro-industrial Foods: The Strategic Manufacturing of Consumer Trust

By Richards Carol   Lawrence Geoffrey   Burch David  

Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Vol. 14, Iss. 1, 2011-03 ,pp. : 29-47

Bloomsbury Journals (formerly Berg Journals)

Access to resources Recommend Favorite

Consumer Faith: An Exploration of Trust in Food and the Impact of Religious Dietary Norms and Certification

By Nath Jemàl   Henderson Julie   Coveney John   Ward Paul  

Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Vol. 16, Iss. 3, 2013-09 ,pp. : 421-436

Bloomsbury Journals (formerly Berg Journals)

Access to resources Recommend Favorite