Quantification of caffeine in dietary supplements and energy drinks by solid-surface fluorescence using a pre-concentration step on multi-walled carbon nanotubes and Rhodamine B

Author：          

Publisher： Taylor & Francis Ltd

ISSN： 1944-0049

Source： Food Additives & Contaminants: Part A, Vol.31, Iss.8, 2014-08, pp. : 1367-1374

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Trace level determination of beryllium in natural and flavored mineral waters after pre-concentration using activated carbon

By Kılınc Ersin  

Food Additives & Contaminants: Part A, Vol. 28, Iss. 4, 2011-04 ,pp. : 455-460

Taylor & Francis Ltd

Access to resources Recommend Favorite

Determination of arsenic in foods by flow injection on-line sorption pre-concentration with hydride generation atomic fluorescence spectrometry

By Li N.   Fang G.   Zhao L.   Wang S.  

Food Additives and Contaminants, Vol. 26, Iss. 6, 2009-06 ,pp. : 839-846

Taylor & Francis Ltd

Access to resources Recommend Favorite

Solid-phase extraction for selective determination of bisphenol A in drinks and fruits by dummy surface molecularly imprinted polymer with direct synthetic method

By            

Food Additives & Contaminants: Part A, Vol. 31, Iss. 6, 2014-06 ,pp. : 1139-1146

Taylor & Francis Ltd

Access to resources Recommend Favorite

Quantification of aristolochic acids I and II in herbal dietary supplements by ultra-high-performance liquid chromatography–multistage fragmentation mass spectrometry

By      

Food Additives & Contaminants: Part A, Vol. 31, Iss. 5, 2014-05 ,pp. : 784-791

Taylor & Francis Ltd

Access to resources Recommend Favorite

Dietary Supplements: An Advertising Guide for Industry

By  

Critical Reviews in Food Science and Nutrition, Vol. 41, Iss. 1, 2001-01 ,pp. : 71-85

Taylor & Francis Ltd

Access to resources Recommend Favorite