Effects of a dietary modification on 2 h postprandial blood glucose in Thai population at risk of type 2 diabetes: An application of the Stages of Change Model

Publisher： John Wiley & Sons Inc

E-ISSN： 1440-172x|21|3|278-285

ISSN： 1322-7114

Source： INTERNATIONAL JOURNAL OF NURSING PRACTICE, Vol.21, Iss.3, 2015-06, pp. : 278-285

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