Water productivity of poultry production: the influence of different broiler fattening systems

Publisher: John Wiley & Sons Inc

E-ISSN: 2048-3694|4|1|76-85

ISSN: 2048-3694

Source: FOOD AND ENERGY SECURITY, Vol.4, Iss.1, 2015-04, pp. : 76-85

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract