Preparation and Characterization of Biological Hydroxyapatite (HAp) Obtained from Tilapia Fish Bone

Publisher: Trans Tech Publications

E-ISSN: 1662-8985|2015|1087|152-156

ISSN: 1022-6680

Source: Advanced Materials Research, Vol.2015, Iss.1087, 2015-03, pp. : 152-156

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Abstract