Effects of Buffering Properties and Undissociated Acid Concentration on Dissolution of Dental Enamel in Relation to pH and Acid Type

Publisher： Karger

E-ISSN： 1421-976x|47|6|601-611

ISSN： 0008-6568

Source： Caries Research, Vol.47, Iss.6, 2013-09, pp. : 601-611

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