The Metabolic Syndrome: Definitions, Prevalence and Management

Publisher： Karger

E-ISSN： 1661-6758|1|3|100-108

ISSN： 1661-6499

Source： Journal of Nutrigenetics and Nutrigenomics, Vol.1, Iss.3, 2008-02, pp. : 100-108

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Prevalence of the metabolic syndrome in Chinese adolescents

By  

British Journal of Nutrition, Vol. 99, Iss. 3, 2008-03 ,pp. : 565-570

Cambridge University Press

Access to resources Recommend Favorite

The association between dietary macronutrient intake and the prevalence of the metabolic syndrome

By  

British Journal of Nutrition, Vol. 100, Iss. 2, 2008-08 ,pp. : 400-407

Cambridge University Press

Access to resources Recommend Favorite

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population

By  

British Journal of Nutrition, Vol. 113, Iss. S2, 2015-07 ,pp. : S121-S130

Cambridge University Press

Access to resources Recommend Favorite

Higher serum carotenoid concentrations associated with a lower prevalence of the metabolic syndrome in middle-aged and elderly Chinese adults

By  

British Journal of Nutrition, Vol. 112, Iss. 12, 2014-12 ,pp. : 2041-2048

Cambridge University Press

Access to resources Recommend Favorite

Prevalence and sociodemographic correlates of metabolic syndrome in school-aged children and their parents in nine Mesoamerican countries

By  

Public Health Nutrition, Vol. 20, Iss. 2, 2016-09 ,pp. : 255-265

Cambridge University Press

Access to resources Recommend Favorite