Global Estimates of Dietary Intake of Docosahexaenoic Acid and Arachidonic Acid in Developing and Developed Countries

Publisher: Karger

E-ISSN: 1421-9697|68|4|258-267

ISSN: 0250-6807

Source: Annals of Nutrition and Metabolism, Vol.68, Iss.4, 2016-06, pp. : 258-267

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract