膳食纤维及副产物的加工特性、功能特性及应用

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 1673-3118|volume|5|11-16

ISSN: 1673-3118

Source: 白城师范学院学报, Vol.volume, Iss.5, 2016-01, pp. : 11-16

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Abstract