膳食纤维及副产物的加工特性、功能特性及应用
Publisher: 国家哲学社会科学学术期刊数据库
E-ISSN: 1673-3118|volume|5|11-16
ISSN: 1673-3118
Source: 白城师范学院学报, Vol.volume, Iss.5, 2016-01, pp. : 11-16
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Abstract