学生职业素养融入工作任务的高职课程教学改革与实践——以《功能食品实训技术》为例

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 1674-5078|9|1|34-36

ISSN: 1674-5078

Source: 晋城职业技术学院学报, Vol.9, Iss.1, 2016-01, pp. : 34-36

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Abstract