Nano-encapsulation of Dietary Phytoconstituent Capsaicin on Emulsome: Evaluation of Anticancer Activity Through the Measurement of Liver Oxidative Stress in Rats

Publisher: Bentham Science Publishers

E-ISSN: 1875-5992|17|12|1669-1678

ISSN: 1871-5206

Source: Anti-Cancer Agents in Medicinal Chemistry (Formerly Current Medicinal Chemistry - Anti-Cancer Agents), Vol.17, Iss.12, 2018-01, pp. : 1669-1678

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Abstract